Food Gallery

The assortment of Tuscan cured meats, bruschetta with Cinta Senese lard and artichokes in oil
The assortment of Tuscan cured meats, bruschetta with Cinta Senese lard and artichokes in oil
The selection of Tuscan pecorino cheeses with honey and jams
The selection of Tuscan pecorino cheeses with honey and jams
Tuscan bresaola with truffle mayonele, mixed salad and sheets of bread
Tuscan bresaola with truffle mayonele, mixed salad and sheets of bread
Hand-pulled pici with duck ragout and grilled leeks
Hand-pulled pici with duck ragout and grilled leeks
Lasagna with pumpkin cream, goat cheese and toasted almonds
Lasagna with pumpkin cream, goat cheese and toasted almonds
Paccheri au gratin with white beef ragů, Chianti reduction and aged ricotta
Paccheri au gratin with white beef ragů, Chianti reduction and aged ricotta
Homemade green tagliolini with calamari and bottarga
Homemade green tagliolini with calamari and bottarga
Raw red prawns, roasted tongue and orange sauce
Raw red prawns, roasted tongue and orange sauce
Pork fillet with smoked paprika and baked potatoes
Pork fillet with smoked paprika and baked potatoes
Florentine steak
Florentine steak
Leg of lamb with chopped capers and lemon on purple cabbage
Leg of lamb with chopped capers and lemon on purple cabbage
Tiramisu in the glass
Tiramisu in the glass
Hazelnut cream tart with chocolate flakes
Hazelnut cream tart with chocolate flakes
Yogurt and pistachio mousse
Yogurt and pistachio mousse
The warm treasure chest of almond and apple phyllo pastry
The warm treasure chest of almond and apple phyllo pastry
Paccheri stuffed with sheep's ricotta and basil on datterini pesto
Paccheri stuffed with sheep's ricotta and basil on datterini pesto
Hand-rolled pici with red radicchio and Grana fondue
Hand-rolled pici with red radicchio and Grana fondue
Squid stuffed with Venere rice on creamy cauliflower with ginger
Squid stuffed with Venere rice on creamy cauliflower with ginger
The heart roasted with soy, carrot fel and crunchy celery
The heart roasted with soy, carrot fel and crunchy celery
Beef fillet glazed with Marsala on gratin asparagus
Beef fillet glazed with Marsala on gratin asparagus
Creamed cod on chickpea cream and dried tomatoes
Creamed cod on chickpea cream and dried tomatoes
Roast pigeon with thyme artichokes
Roast pigeon with thyme artichokes
Risotto with beetroot and salmon marinated in citrus fruits
Il risotto alla barbabietola e salmone marinato agli agrumi
The slice of sea bass with turmeric, coconut sauce and crispy bacon
The slice of sea bass with turmeric, coconut sauce and crispy bacon
Bonito cooked in oil with caprese salad and oregano
Bonito cooked in oil with caprese salad and oregano
Black bread panzanella with rabbit tuna, olives and marinated red onion
Black bread panzanella with rabbit tuna, olives and marinated red onion
La pappa al pomodoro (Tomato soup)
La pappa al pomodoro (Tomato soup)
Guineafowl supreme with corn cream, capers and dried tomatoes
Guineafowl supreme with corn cream, capers and dried tomatoes
Seafood soup and fresh homemade pasta
Seafood soup and fresh homemade pasta
Smoked herring with polenta squares and marinated red onion
Smoked herring with polenta squares and marinated red onion
Broccoli flan with anchovy sauce and chopped olive bread
Broccoli flan with anchovy sauce and chopped olive bread
Strigoli with squid, pea cream and bottarga
Strigoli with squid, pea cream and bottarga
Tuscan ribollita
Tuscan ribollita
Steamed cod on celeriac cream and Venere rice crackers
Steamed cod on celeriac cream and Venere rice crackers
Sliced ??beef sirloin with golden artichokes and Grana flakes
Sliced ??beef sirloin with golden artichokes and Grana flakes
Yoghurt and pistachio semifreddo
Yoghurt and pistachio semifreddo
Chocolate cake, pears, cinnamon and chilli pepper threads
Chocolate cake, pears, cinnamon and chilli pepper threads
Sirloin steak accompanied with mustard, egg and red onion
Sirloin steak accompanied with mustard, egg and red onion
Marinated swordfish with cherry tomatoes and Taggiaschea
Marinated swordfish with cherry tomatoes and Taggiaschea
Roasted beef tongue with tartar sauce and pickled vegetables
Roasted beef tongue with tartar sauce and pickled vegetables
Paccheri with pumpkin, pecorino di fossa and poppy seeds
Paccheri with pumpkin, pecorino di fossa and poppy seeds
Homemade tagliatelle with truffle sausage and stracchino cream
Homemade tagliatelle with truffle sausage and stracchino cream
Paccheri with broad beans, cherry tomatoes and crunchy rigatino
Paccheri with broad beans, cherry tomatoes and crunchy rigatino
Homemade wholemeal maltagliati with artichokes, sheep's ricotta and toasted almonds
Homemade wholemeal maltagliati with artichokes, sheep's ricotta and toasted almonds
Homemade tagliatelle with sardines and pepper cream
Homemade tagliatelle with sardines and pepper cream
Lamb ribs breaded with dried tomatoes, pea cream and roasted ham
Lamb ribs breaded with dried tomatoes, pea cream and roasted ham
Roasted octopus with shallots and potatoes
Roasted octopus with shallots and potatoes
The leg of rabbit stuffed with pecorino cheese with pear and ginger sauce and julienned purple cabbage
The leg of rabbit stuffed with pecorino cheese with pear and ginger sauce and julienned purple cabbage